The SES-0,8 electric frying pan is designed for frying and stewing dishes, as well as for cooking in boiling fat and oil under pressure in catering kitchens. The frying pan has five sections that can operate independently, allowing for simultaneous frying and reheating. The frying pan also features a manual clamp for cooking under weight. The frying pan sections feature automatic temperature control.
All dimensions are for reference only, final dimensions are subject to approval by the customer.
Nominal voltage, V
Number of frying sections, pcs.
Overall dimensions, DxWxH, mm *
All sizes are for informational purposes only, final sizes are agreed upon with the customer.Size of working surface of sections, DxWxH, mm *
All sizes are for informational purposes only, final sizes are agreed upon with the customer.Power consumption, kW
The temperature is regulated from
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