Bain-marie for first courses MES-1, 2-burner

The MES-1 bain-marie for first courses (2-burner) is designed to keep first courses hot at catering establishments. It is equipped with two cast-iron burners with a diameter of 220 mm, which allows you to save electricity while simultaneously maintaining the temperature of two dishes. The stainless steel body ensures reliability and ease of maintenance. The device is equipped with a light indicator and switches for easy control. The total power is 2.8 kW, which makes the bain-marie an effective and economical solution for cafes and canteens.